Recipe of the Week: Black Bean Soup
We know this week has been tough for everyone, and that many of us are self-quarantined and social distancing as much as we are able to. This means more home-cooked meals, which can be...
Category: Featured
DIY Of The Week: Two Toned Painted Pots
Since most of us are practicing “self-isolation” right now, you’re probably like us and looking for things to do around the house to pass the time. What better time than to get creative and...
Recipe Of The Week: Cinnamon Baked Apples
This easy to make recipe from minimalist baker is sure to cure your sweet tooth using ingredients that you may already have in your kitchen. Prep Time: 10 minutes Cook Time: 1 hour Total...
DIY Of The Week: Springtime Cupcake Liner Flowers
Spring is right around the corner and these cupcake liner flowers from One Little Project are the perfect springtime decor for your home. Plus, it’s easy enough to do with your kids! Supplies: 1...
Recipe Of The Week: Stuffed Mushrooms
This easy and elegant appetizer will be devoured at any party. This recipe comes from The Kitchn and will definitely win any crowd over! Serving Size: 24 Prep Time: 40 minutes Cooking Time: 20...
DIY Of The Week: Party Streamers
This beautiful and fun garland is easy to make and can be customized with whichever colors you choose. Would you try this DIY from Inspired By Charm for your next party? Supplies: Tissue paper...
Recipe Of The Week: Cheesy Weeknight Pasta
Here’s a one pot recipe that comes together in about 20 minutes, perfect for those nights when you’re low on time and ingredients in the fridge. Did you know you can reserve some of...
Recipe Of The Week: Cheesy Garlic Roasted Brussels Sprouts
Source This tasty brussels sprouts recipe from Cafe Delight is the perfect side dish for your dinner or potluck! Prep: 10 minsCook: 30 minsTotal: 40 mins INGREDIENTS 24 oz (700 g) brussels sprouts trimmed and cut in...
